5 new restaurants in Ubud
Chupacabras
Chupacabras brings the vibrant soul of South America to Ubud with dishes crafted by Chef Mauro Santarelli. Inspired by the legendary creature of Latin folklore, this restaurant combines mystery and flavor in equal measure. Meals are designed for sharing, celebrating the communal dining traditions that are central to both South American and Asian cultures. Expect bold flavors, creative twists, and an ambiance that feels as lively as a fiesta.
Every dish tells a story, elevating classic recipes with modern techniques and the finest ingredients. From mouthwatering mains to indulgent sides, Chupacabras delivers an unforgettable experience. Whether dining with friends or enjoying a romantic evening, you’ll leave with a satisfied appetite and memories of a culinary journey through Latin America.
Ramu Kitchen
Ramu Kitchen is a hidden gem where modern Pan-Asian cuisine meets breathtaking forest views. Chef Kori Antarayasa blends Indonesian traditions with global flavors, creating dishes that are as beautiful as they are delicious. Locally sourced ingredients and earthy forest elements inspire the menu, which changes with the seasons to reflect Bali’s natural abundance.
The intimate setting is framed by sunsets over the treetops, making Ramu Kitchen an idyllic spot for dinners or evening drinks. Talented local chefs and mixologists deconstruct traditional recipes and reimagine them with fresh perspectives. Whether you’re savoring a leisurely meal or sipping handcrafted cocktails, every moment at Ramu Kitchen feels like a celebration of Bali’s culinary creativity.
Santé by Rüsters
Santé by Rüsters redefines fine dining in Ubud with its elegant atmosphere and refined menu. Chef Nicolai Stage creates European-inspired dishes that pair perfectly with selections from their curated wine cellar, managed by Bali’s Best Sommelier 2024, I Made Suarna. Each dish is a work of art, combining flavors and textures that delight the senses.
This timeless restaurant is more than just a place to eat—it’s a destination for life’s special moments. Whether you’re raising a glass to celebrate an anniversary or indulging in a casual gourmet dinner, Santé ensures an exceptional dining experience. With its focus on care, passion, and quality, every visit here is an opportunity to create lasting memories.
Begawan Biji
Set amidst the picturesque rice fields of Payangan, Begawan Biji is more than a restaurant—it’s a reflection of the Begawan Foundation’s commitment to sustainability. Designed by Conchita Blanco of Blanco Studio, this eco-conscious eatery combines reclaimed wood, bamboo, and sandstone to create a harmonious, open-air dining space.
The menu features modern Indonesian and Asian dishes made from locally sourced, chemical-free ingredients. A standout is the Mansur Heritage Rice, grown in collaboration with local farmers to support regenerative agriculture. From its thoughtful design to its innovative cuisine, Begawan Biji embodies a philosophy of community and conservation, offering a dining experience that’s both delicious and meaningful.
Mori
Mori 森 brings a slice of Japan to Ubud with its exclusive 10-seater teppanyaki restaurant. The intimate setup allows guests to watch skilled chefs prepare seasonal tasting menus with artistry and precision. The menu highlights premium ingredients, including Miyazaki Wagyu Tenderloin A5 and Hokkaido Scallops, alongside locally sourced produce from Tegallalang’s lush gardens.
Guided by the Japanese philosophies of ‘kansha’ (respect for ingredients) and ‘omotenashi’ (hospitality), Mori creates a dining experience that is as thoughtful as it is flavorful. Integral processes like aging, pickling, and fermentation are done in-house to ensure quality and authenticity. With its serene setting and exceptional cuisine, Mori offers an unparalleled culinary journey in the heart of Ubud.
Ubud’s vibrant dining scene continues to evolve with these exceptional new restaurants in Ubud. From South American flair to teppanyaki artistry, each restaurant offers a unique culinary journey that perfectly complements the town’s rich cultural charm. Whether you’re a local foodie or a traveler seeking memorable flavors, these spots promise to delight your palate and elevate your Ubud experience.
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